THAI BLOSSOM MENU
LUNCH SPECIALS
Served Monday - Friday
11.00 am.-2.45 pm.
Last seat 2.30 pm. Last order 2.45 pm.
Choice of
Chicken, Vegetable, Tofu($1.00)
Beef or Pork (*Add $1.95)
Shrimp or Squid (*Add $2.00)
Entree includes a complimentary Tofu Soup (Dine-In Only)
Green Salad / One Serving of Steamed Jasmine Rice (excluding Noodle Dishes)
TERIYAKI
$11.49
Sautéed mixed vegetables in our sweet & savory Teriyaki sauce.
BROCCOLI
$11.49
Stir fried with broccoli and carrots in our savory Thai sauce.
BABY CORN
$11.49
Stir fried with baby corn, mushroom, carrots, onions and bell pepper in our savory Thai sauce.
PAD THAI
$11.49
Thin rice noodles stir-fried in our special sauce, with egg, green onion, bean sprouts and ground peanut. (Not served with rice.)
THAI CHOW MEIN
$11.49
Stir-fried with egg noodles,mixed vegetables and egg in our savory Thai sauce. (Not served with rice.)
THAI KUNG PAO
$11.49
Stir-fried with bell peppers, onions, water chestnuts, carrots, and peanuts in our special sauce.
ONION SAUTÉE
$11.49
Stir fried with carrots and sliced onions in our savory Thai sauce.
GARLIC DELIGHT
$11.49
Stir-fried in our special garlic sauce, and served with steamed vegetables.
GINGER & ONIONS
$11.49
Stir-fried with sliced ginger, carrots, onions, celery, mushroom and bell peppers in our savory Thai sauce.
BLOSSOM SWEET & SOUR
$11.49
Sautéed mixed vegetables in our special sweet & sour sauce.
MIXED VEGETABLES
$11.49
Stir fried with mixed vegetables in our savory Thai sauce.
THAI BASIL
$11.49
Stir-fried with onions, bell pepper, carrots and basil in our chili garlic sauce.
PANANG
$12.49
Coconut milk Panang curry, with carrots and bell peppers.
RED CURRY
$12.49
Coconut milk red curry with bamboo shoots, bell peppers, carrots and basil.
YELLOW CURRY
$12.49
Coconut milk yellow curry with potatoes, onions, and carrots.
