Thai Blossom Menu
Deep fried wonton stuffed with ground chicken, and served with our sweet & sour dipping sauce.
Deep fried pastry filled with a blend of cream cheese and imitation crab meat.
Deep fried tofu served with our sweet and sour & ground peanut dipping sauce.
EGG ROLLS (spring roll)
Deep fried roll stuffed with silver noodles, mixed vegetables, and our sweet & sour dipping sauce.
SUMMER ROLLS (limited daily availability)
Rice paper rolls filled with noodles, lettuce, basil, and shrimp, served with our soy peanut dipping sauce.
Skewered chicken, marinated in a mixture of our special recipe of Thai herbs served with peanut sauce.
Steamed rice pastry mixed with ground pork, and water chestnut, served with our special soy sauce.
POTSTICKER (Steamed or Fried)
Rice pastry filled with ground chicken and vegetables, fried golden brown, or steamed (your choice), served with our special soy sauce (Steamed) or our sweet & sour sauce (Fried).
Shrimp rolled in wonton, deep fried, and served with our sweet & sour sauce.
Deep fried battered shrimp served with our sweet & sour sauce.
Deep fried battered vegetables, served with our sweet & sour sauce.
SHRIMP & VEGETABLE TEMPURA
Deep fried battered shrimp and vegetables served with our sweet & sour sauce.
A combination of Shrimp Roll, Egg Rolls, Krab Rangoon, Potsticker and Fried Wonton, served with our sweet & sour sauce.
GARLIC STEAMED MUSSELS
Steamed green mussels (In Shell) topped with sweet garlic sauce.
Golden fried calamari topped with fried basil, served with sweet & sour sauce.